Description
Name: Schinus terebinthifolius.
This fruit is often mistakenly referred to as red pepper labelled.
This is the case with this Spice is a berry fruit from Brazil. The grain is significantly softer than a peppercorn and can be easily crushed with the fingers.
Flavour: fruity, slightly resinous and with a light note of pine needles
Application: Desserts, salads, fish, soups, quark, sheep's cheese, tofu, poultry
Origin: Not EU
Content: 20 g