When to drink: 2016 to 2028
The secret behind Daphne Glorian's ability to produce one of the most internationally renowned wines was not only to discover the potential that lies in the vines of this incomparable wine region at the right time, but also to discover her knowledge of the right way to handle the vines in this exceptionally beautiful one but also very demanding wine region, because the Priorat, with its own microclimate, which is mostly characterized by little rainfall, and the barren slate soils, demands everything from the vines and the winemakers. The performance of Daphne Glorian is to be rated all the higher, as her wines belong to the elite of the Spanish wine scene every year.
Daphne Glorian has been pressing her legendary cuvee from Garnacha, Cabernet Sauvignon and Syrah since 1992 and is one of the pioneers in the mountainous mini-growing region D.O.Ca. Priorato.