|
|
 |
* BBQ steak pepper (crushed) |
CHF 11.00 |
|
CHF 11.00 |
|
|
 |
" Java curry (ground) |
CHF 8.00 |
|
CHF 8.00 |
|
|
 |
* Cubeb pepper |
CHF 9.00 |
|
CHF 9.00 |
|
|
 |
Gazin, 2012, 75 cl |
CHF 90.00 |
|
CHF 90.00 |
|
|
 |
Nairac, 2005, 37.5 cl |
CHF 35.00 |
|
CHF 70.00 |
|
|
 |
Haut Brion, 1995, 75 cl |
CHF 540.00 |
|
CHF 540.00 |
|
|
 |
Tignanello, 2009, 1.5 L |
CHF 360.00 |
|
CHF 360.00 |
|
|
 |
Solaia, 1991, 75 cl |
CHF 300.00 |
|
CHF 300.00 |
|
|
