|
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Angelus, 1999, 75 cl |
CHF 350.00 |
|
CHF 350.00 |
|
|
Cheval Blanc, 1993, 75 cl |
CHF 400.00 |
|
CHF 400.00 |
|
|
Pétrus, 1982, 75 cl |
CHF 4'800.00 |
|
CHF 4'800.00 |
|
|
Sassicaia, 2004, 75 cl |
CHF 400.00 |
|
CHF 400.00 |
|
|
Chateau de Beaucastel, 2016, 75 cl |
CHF 110.00 |
|
CHF 110.00 |
|
|
Angelus, 2009, 75 cl |
CHF 440.00 |
|
CHF 440.00 |
|
|
* Pepe fermentato (intero/rotto) |
CHF 10.00 |
|
CHF 10.00 |
|
|
Mouton-Rothschild, 1991, 1.5 L |
CHF 950.00 |
|
CHF 950.00 |
|
|
** Peperoncino senza semi (scaglie) |
CHF 8.00 |
|
CHF 8.00 |
|
|
* Pepe Andamalin |
CHF 9.00 |
|
CHF 9.00 |
|
|
Vieux Chateau Certan, 2000, 75 cl |
CHF 300.00 |
|
CHF 300.00 |
|
|
Mouton-Rothschild, 1986, 75 cl |
CHF 750.00 |
|
CHF 750.00 |
|
|
Angelus, 2013, 75 cl |
CHF 290.00 |
|
CHF 290.00 |
|
|
Tertre-Roteboeuf, 2015, 1.5 L |
CHF 560.00 |
|
CHF 560.00 |
|
|
Haut Brion, 1982, 75 cl |
CHF 1'100.00 |
|
CHF 1'100.00 |
|
|
Angelus, 2000, 1,5 L |
CHF 1'300.00 |
|
CHF 1'300.00 |
|
|
Canon St.Emilion, 2011, 75 cl |
CHF 100.00 |
|
CHF 100.00 |
|
|
Yquem, 1989, 75 cl |
CHF 425.00 |
|
CHF 425.00 |
|
|
Dom Perignon, 1976, 75 cl |
CHF 450.00 |
|
CHF 450.00 |
|
|
Vega Sicilia Unico, 1983, 75 cl |
CHF 850.00 |
|
CHF 850.00 |
|
|
Sassicaia, 1996, 37.5 cl |
CHF 170.00 |
|
CHF 170.00 |
|
|
Mouton-Rothschild, 2003, 1,5 L |
CHF 1'250.00 |
|
CHF 1'250.00 |
|
|
L'Eglise Clinet, 2005, 75 cl |
CHF 530.00 |
|
CHF 530.00 |
|