Description
Gabriel
| Drinking maturity | drink ( - 2030) |
|---|---|
| Valuation | 16/20 |
| The wine has made itself and shows a nose that is initially reminiscent of gelatine and glucose, saffron and apple sauce, forced botrytis, patchouli fruit on the finish. A pretty good Sauternes - but a moderate Yquem. (16/20). 14: I had the honour of commenting on this wine on two evenings. It is already a beautiful and also a very good Sauternes. But a Yquem with this performance still costs far too much. | |
Parker: 95/100
